I didn't have cereal, so I used a few crushed ginger snaps and the crust turned out great.įor the filling, I only had 1/2can of sweetened condensed milk & 5 egg yolks but it was still amazing. This is sooo simple to make.and tastes fabulous. Pulse until mixture has pea-sized clumps of butter throughout. Cut cold butter into cubes and add to food processor. The recipe forgets to mention cardamom among the ingredients to mix for the pie crust! I just added it where I thought it should go, and it gave the crust a nice, mysterious kick to it. To make pie crust, add flour, cinnamon, ginger, sugar, salt and cloves to bowl of a food processor fitted with dough blade. I made it almost exactly as specified, except that I used cheesecake frozen yogurt instead of vanilla ice cream (it was fine), and s'mores goldfish instead of graham crackers (don't ask!). It was actually really simple to make, as the previous reviewer mentioned. Just made this tonight for "Pi Day"-the hubs loved it so much that he asked me to make it all the time. Mix the butter, Cheerios crumbs and sugar until the crumbs become wet. You will want 1 1/4 cups total when you are done. This pie is delicious and easy to make-the perfect dessert for a summer party. Ingredients 2 teaspoons baking powder teaspoons table salt 1 cups (about 7 1/2 ounces) all-purpose flour, divided 1 cups honey- and nut-flavored. Crust: Pulse the Cheerios in a food processor until it becomes like crumbs. Next time I will use only graham crackers. For me, the hard little pieces on non-pulverized cereal were a little strange. In a large bowl combine the Cheerios, Brown Sugar and Melted Butter until it’s mixed well Press the mixture into the bottom and sides of an ungreased 9 inch pie. Make sure you really crush the honey-nut cereal well in making the crust. Instructions Preheat the oven to 350F Crush the Cheerios in fine crumbs using a food processor or other method listed in the notes below. Everyone loved it and asked for the recipe! My only substitution was that I doubled the graham crackers for the crust and skipped the honey nut cheerios and the crust turned out great. I made this pie for a dinner party of "foodies". The texture was completely off and the flavour was lacking in personality.Įxcellent! Made recipe exactly as written. Tuck sliced peaches and plump blueberries into a butter pie crust laced with. The crust was good but the filling was not so great. 1- 1/3 cups sweetened condensed milk (see note) 1/3 cup lemon juice. 1 (8 ounce) package cream cheese, softened at room temperature. As one other reviewer mentioned, the Honey Nut Cheerio pieces are cumbersome, which is why it doesn't get four forks wish I could give it 3.75 forks. 1 standard graham cracker crust or baked pastry pie shell.
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